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Xin Shi Hua Bak Kut Teh 新世华肉骨茶

The legendary Xin Shi Hua Bak Kut Teh is now in Eco Botanic City. The restaurant serves this Malaysian favourite in individual bowls instead of a big pot. The fragrant broth leans towards the savoury with subtle herbal notes while the meaty cuts of pork are infused with soy sauce, fresh garlic and herbs. Come, give it a try!

古来传统好味道的世华肉骨茶,现已来到了Eco Botanic!在新山多半的肉骨茶都是以砂煲来熬煮肉骨茶,而世华肉骨茶则是将肉骨茶盛在玻璃碗上再端上来给饕客们享用。店家独创秘方平衡香料与药材的比例,再加上上好的酱油去调味,长时间的熬煮将肉骨煮得肉质松软,肉骨肥厚不油腻,还多了淡淡的胡椒清香味!